Cannellini Bean Salad

beans
8
 italian
43
 salad
11
  • ⏲️ Prep time: 5 min
  • 🍳 Cook time: 10 min
  • 🍽️ Servings: 2

Ingredients

  • 1 can Cannellini beans, drained and rinsed
  • 2 tbsp minced garlic
  • 1/2 onion
  • 1 tsp smoked paprika
  • 1/2 tsp ground cumin
  • 1 15 oz can diced tomatoes
  • 1 tbsp parsley flakes
  • Prosciutto
  • Arugula

Directions

  1. Sauté garlic and onions in olive oil until onions are translucent.
  2. Add diced tomatoes, seasonings, and salt and pepper to taste. Simmer for 3 minutes.
  3. Add the beans, season to taste, mix until combined, and simmer for an additional 2 minutes.
  4. Serve over arugula and top with bits of prosciutto.