Tzatziki

Tzatziki

A traditional greek dip that goes well with crackers, celery and carrots or in a greek gyro. Great for parties and sharing with your family friends. Can be eaten immediately after preparation or after a few hours of being in the fridge for enhanced flavor.

  • ⏲️ Prep time: 2 min
  • 🍳 Cook time: 6 min
  • 🍽️ Servings: 3

Ingredients

  • Greek yogurt, 2 cups
  • Cucumber, 3 inches
  • Dill
  • Garlic, 1 clove/teaspoon
  • Olive oil, 1 teaspoon
  • Lemon/lime or vinegar
  • Salt and pepper

Directions

  1. Finely grate the cucumber and chop the dill
  2. Strain the cucumber thoroughly with a clean kitchen towel
  3. Mash the garlic and the olive oil in a mortar and pestle
  4. Add all three to the Greek yogurt
  5. Squeeze in some lemon/lime or vinegar
  6. Add a generous pinch of salt and small pinch of pepper
  7. Optionally add some extra olive oil
  8. Stir and enjoy with your favorite snack